{"id":4365,"date":"2023-07-07T06:15:45","date_gmt":"2023-07-07T04:15:45","guid":{"rendered":"https:\/\/aragonalimentacion.com\/?post_type=proyecto&p=4365"},"modified":"2023-09-13T11:48:13","modified_gmt":"2023-09-13T09:48:13","slug":"development-of-a-nutraceutical-with-antihypertensive-properties-from-the-revaluation-of-a-by-product-from-the-wine-industry","status":"publish","type":"proyecto","link":"https:\/\/aragonalimentacion.com\/en\/proyecto\/development-of-a-nutraceutical-with-antihypertensive-properties-from-the-revaluation-of-a-by-product-from-the-wine-industry\/","title":{"rendered":"Development of a nutraceutical with antihypertensive properties from the revaluation of a by-product from the wine industry"},"content":{"rendered":"

Development of a nutraceutical with antihypertensive properties from the revaluation of a by-product from the wine industry.<\/p>\n

Development and validation of a nutraceutical with antihypertensive properties from the revaluation of a by-product from the wine industry.<\/p>\n

Description of the cooperation project:
\nThe project is considered the culmination of the AEI-010300-2013-254 project, developed in 2013. In said project, different compounds with potential industrial application had been identified. In the new proposal, it was proposed to characterize the peptide fraction with antihypertensive activity, with the aim of using it in the food sector itself as a functional ingredient or pharmaceutical sector.<\/p>\n

Results obtained:
\nThe results obtained are in the international patent process, so the results cannot be published at the moment. antihypertensives from the wine concentrate as the characteristic peptides of the bioactive hydrolyzate.<\/p>\n","protected":false},"featured_media":4133,"template":"","class_list":["post-4365","proyecto","type-proyecto","status-publish","has-post-thumbnail","hentry"],"yoast_head":"\nDevelopment of a nutraceutical with antihypertensive properties from the revaluation of a by-product from the wine industry - Food\u2022Nutrition Aragon Cluster<\/title>\n<meta name=\"description\" content=\"Trabajamos con nuestros asociados para desarrollar proyectos de innovaci\u00f3n que les permita lanzar nuevos productos al mercado o resolver necesidades concretas.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/aragonalimentacion.com\/proyecto\/desarrollo-de-un-nutraceutico-con-propiedades-antihipertensivas-a-partir-de-la-revalorizacion-de-un-subproducto-procedente-de-la-industria-vitivinicola\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Development of a nutraceutical with antihypertensive properties from the revaluation of a by-product from the wine industry - 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